Cool Cafe

What’s Buzzing in Entomology?

What’s Buzzing in Entomology?

By Lena Ashooh, Teen Leader

 

On Saturday October 20th, youth from across Vermont gathered at the University of Vermont (UVM) for a presentation from Dr. Yolanda Chen and her graduate students to learn about their study of…bugs! Teen Science Cafés are a wonderful opportunity to step out of the conventional classroom space, and explore the STEM field through engaging hands on activities.

The Café began with an overview of why scientists study bugs (entomology). Dr. Chen provided insight into the expansive world of insects sharing that an amazing 8,000 new species of insects are discovered every year. Chen’s brief, but engaging introduction on the importance of entomology generated a lot of excitement and curiosity surrounding her field of study. Following Chen’s presentation, two of her graduate students, Elisabeth Hodgdon, and Erika Bueno, shared their work in the UVM Insect Agroecology and Evolution Lab. Seeing young people in Vermont who are researching really interesting STEM topics was definitely impactful for the middle and high school age participants.

Elisabeth Hodgdon studies an invasive species called Swede Midge that infests vegetable crops. As agriculture is very prevalent in Vermont, the impact of the damaging Swede Midge on Vermont farms became relatable to most of the audience. Hodgdon spoke about her search for a solution to the growing Swede Midge population including spraying synthetic pheromones on infested crops to prevent mating.  Erika Bueno studies the Colorado Potato Beetle (CPB), also an invasive pest to U.S. crops. Bueno is researching how stressful environments influence the genetic mechanisms in CPB, and different forms of management including insecticides, crop rotations, and utilizing natural enemies. Both presentations left many of the students determined to find their own solutions to the destructive species.

 

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